LACK OF TIME

There are many different sources of pressure individuals face at work for getting the job done. Time, or the lack of it, is a major driver in whether or not workers feel that they need to rush to get a job complete. It is important to plan work accordingly to avoid having to rush work tasks.

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FOOD, BEVERAGES, AND SMOKING

Smoking is not permitted.

The consumption of food is not permitted in wetout area.

Beverages are allowed but may only be kept and consumed at "dry" personal desks or computer

stations. Drinking in any work isle or at "wet" benches is strictly prohibited. Beverages are

prohibited in the microbiology laboratory, dishwasher room, chemical storage area and near

fume hoods. Consumption of drinks is discouraged while an analyst is actively performing tests.

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WORK ZONE TRAFFIC CONTROL PART 6

To stop traffic

Stand in a safe position on the shoulder. Face traffic and extend the paddle in a vertical position

so the full STOP face can be seen by approaching drivers. Night flagging may include the use of

a red lantern or light. To stop traffic the light should be waved back and forth across the path of

an approaching vehicle

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THE FIRE TRIANGLE

Let's talk about what makes a fire and what we can do to prevent one. Fire can be

compared to a triangle. Three sides are necessary to make a triangle and three

ingredients are necessary to cause a fire. These are heat, air, and fuel. If any one of

these three sides is missing, there can be no fire.

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THE IMPORTANCE OF SLEEP

The importance of adequate sleep cannot be overstated. Sleep has many effects on a variety of aspects of our health. The way you feel awake has a link to what kind of sleep you get at night. Poor sleeping habits can lead to an acute sudden incident, such as a car crash due to a tired driver, or chronic problems over the long term such as a number of health issues.

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STRUCK BY INCIDENTS

With all of the moving equipment, flying debris, and falling objects on a construction site it can be a very dangerous place for an individual on the ground. It is important to understand the specific hazards of the work for that day as well as the job site overall as ground personnel who will be on the job site. Furthermore, everyone needs to work together to eliminate or mitigate the hazards that result in struck-by incidents.

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Lock Out - Tag Out

If you are required to repair or maintain any machinery or equipment, or any electrical power source, start the job by locking out and tagging out all energy sources and starting mechanisms. Locking or tagging out is the only sure way to prevent other employees from accidentally activating the system.

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WORK ZONE TRAFFIC CONTROL PART 5

To you, the flagger:

You have been chosen as a traffic flagger because your supervisor feels you are physically able,

mentally alert, and sufficiently commanding in appearance to be obeyed by the motoring public.

You are an indispensable part of all maintenance and construction operations. We want you to

study the following instructions so that they become second nature. Your life, the lives of your

fellow workers, and the lives of highway users depend upon your alertness and on your ability to

control traffic with your stop-slow sign paddle.

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WORK ZONE TRAFFIC CONTROL PART 3

Frequent and abrupt changes in geometries that require rapid maneuvers (such as lane narrowing,

dropped lanes, or main roadway transitions) should be avoided. Provisions should be made for

the safe operation of work vehicles, particularly on high-speed, high-volume roadways.

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WORK ZONE AND TRAFFIC CONTROL PART 1

All requirements pertaining to the safety, employees in the above listed publications are included in this Safety Manual by reference. In this Safety Manual, it is not practical to prescribe detailed requirements for all situations that may arise; therefore, it is the responsibility of individual employees to determine applicability of the aforementioned publications to their own activities.

 

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HOUSEKEEPING IN THE CONSTRUCTION INDUSTRY

Companies that hold general housekeeping of work areas to a high standard usually have a better safety culture than those companies that do not. Housekeeping is an important part of a robust safety program. Poor housekeeping promotes inefficiency as well as leads to injuries and property loss.

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ALLERGIES

Allergies are an issue that many people have to pay attention to every day both on and off the job. There are many sources of allergens that can cause an allergic reaction. Common allergens include pollen, dust mites, food, drugs, latex, animal dander, insect stings, and mold. A few of these allergens may be an issue while on the job. It is important to know what you are allergic to as well as communicating it to others in case of an exposure resulting in an emergency situation. In this safety talk, we will discuss two common allergens that could be the source of a severe allergic reaction on the job.

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